Wusthof 20cm sharpening steel

SKU WT3049702120
Even high-quality knives, such as those made by WÜSTHOF, gradually dull due to use: to compensate, a decent quality sharpening steel should be used regularly to keep blades in a pristine condition. A few strokes of both sides of the knife over the sharpening steel will help you to keep the sharpness of a good blade. We recommend using a Diamond Steel or a Ceramic Steel to restore the sharpness of particularly blunt knives.