The secret of a successful, crusty loaf lies in the baking. The Dome of the Emile Henry Round Bread Baker is made from refractory ceramic, producing the same level of humidity as a traditional bread oven. This is what creates a thick, crispy crust and a light, airy inside... When used upside down, the lid can also be used as a mixing bowl for preparing the dough and proofing. The highly resistant glaze and the criss-cross pattern on the platter prevent the loaf from sticking and make cleaning easy. The Round Bread Baker is the ideal tool for baking your crusty homemade bread !
Made in France, this product is guaranteed 10 years.
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Length / Diameter - cm 32,5 cm
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Width - cm 30 cm
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Height - cm 14 cm
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Inner length / Diameter - cm 27 cm
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Inner width - cm 27 cm
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Inner height - cm 25,5 cm
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Capacity - liter 5,2 L
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Weight - KG 2,87
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Maximum temperature - ° C 270 °C
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Minimum temperature - ° C -20 °C
